Meet the Artisans | Live Fire Dinner
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Meet the Artisans invites you to connect with the talented individuals who bring Long Meadow Ranch to life. Enjoy a farm-to-table meal crafted by Executive Chef Stephen Barber and his culinary team, featuring fresh produce from Rutherford Farm and grass-fed beef from Tomales Bay. As you dine, immerse yourself in the experience by engaging with the restaurant, farm, and winery, gaining insight into sustainable, farm-to-table practices.
Each course is thoughtfully paired with exceptional Long Meadow Ranch wines, expertly crafted by Director of Winemaking Lisanne Leask and winemakers Stéphane Vivier and Justin Carr. Celebrate the artistry behind every bite and sip in this immersive culinary experience.
Additional Details
Event Price
$$$
