I tried an oyster once. It tasted like a dirty aquarium. And I’m pretty sure it tried to crawl back up my throat. People eat these things?

Kirsten Georgi, DipWSET, CSW
I tried an oyster once. It tasted like a dirty aquarium. And I’m pretty sure it tried to crawl back up my throat. People eat these things?
Way back in May (yep, I’m that far behind in getting this review written), I visited Narmada Winery in Amissville, Virginia, with a couple of
I spent the first day of school at a winery. Despite what the back-to-school Staples commercial would have you believe (it’s the most wonderful time of
True Confessions: Outside of the Finger Lakes region of New York, I’ve never given much thought to New York wines. There’s not exactly a huge