One of the things I didn’t anticipate about working in wine retail is losing touch with the stories behind an extraordinary bottle of wine. We

Kirsten Georgi, DipWSET, CSW
One of the things I didn’t anticipate about working in wine retail is losing touch with the stories behind an extraordinary bottle of wine. We
One of the criticisms of Napa Valley is that its sub-AVAs are more marketing than anything else, and don’t really tell a consumer anything additionally
Since I started working in the retail wine industry, I’ve had a lot of surprises — both pleasant and unpleasant (but that’s a post for
One of the perks of being a professional wine student (that’s what I’m calling myself these days) is that I occasionally get some wine samples
I put wineries in the same category as boats and horses — things I do not want to own. Once upon a time, I thought
My first experience with Silverado Vineyards (call it 20-ish years ago) was part happenstance, part emergency. My husband and I were trapped in an auto-clog