Yesterday was World Lambrusco Day. Honestly, there are so many of these “drinking holidays”, most of the time I learn about them by social media

Kirsten Georgi, DipWSET, CSW
Yesterday was World Lambrusco Day. Honestly, there are so many of these “drinking holidays”, most of the time I learn about them by social media
When I was young, my parents were super fond of an Italian restaurant in Washington, DC called Luigis. The restaurant opened in 1943 and closed
Medieval castles don’t exactly dot the landscape in Napa Valley, so when you see one, it tends to pull your focus. Meet Castello di Amorosa
Every bottle of wine is an opportunity to learn something. This is why I enjoy participating in #WineStudio, a live, 4-week long, wine tasting and education series that takes
Anthony Bourdain is an unabashed hedonist. A skosh caustic and brutally honest, he’s also eminently quotable, and often hilarious. Because he says stuff like this: “Vegetarians, and their Hezbollah-like
Slide over Chardonnay . . . and make room at the cool kids table for Pecorino. Pecorino (no relation to the cheese) is a white grape variety