Ever since I started working in wine retail, I feel like I’m the only person on the planet who hasn’t tried Apothic Red wine. Wine
To say I’m behind on my wine reviews is an UNDERstatement. I’ve had these bottles from Castello di Amorosa sitting in my queue for waaaay
I was supposed to meet up with Sharon Kazan Harris of RARECAT Wines last spring in DC, but due to a calamity of unfortunate events,
Outside of a certain wine-circle, the Taub Family isn’t exactly a household wine name. Gallo and Mondavi, sure. But Taub? Not so much. So, who
Math and science have never been my forte. Once upon a time, that really bothered me, but now that I’ve hit middle age, I’ve self-actualized.
Most of you know I’m in the throes of my WSET Diploma certification. I just finished Unit 1, The Global Business of Wine, which includes