I tried an oyster once. It tasted like a dirty aquarium. And I’m pretty sure it tried to crawl back up my throat. People eat these things?
Tag: Virginia Wine Chat
Virginia Wine: Chatting with Horton Vineyards
Horton Vineyards was responsible for my very first “Wow! This is serious!” moment about Virginia wine. Back in the early 90s, Horton made a Viognier under their Tower Series
Wine, Words & Wednesday, No. 45
During last month’s Virginia Wine Chat at Rappahannock Cellars, we had a lively discussion about which grape was the most under-utilized grape in Virginia. Not the most under-planted grape,
Virginia Wine: Chatting with Rappahannock Cellars
Live from Rappahannock Cellars . . . it’s the 27th edition of the Virginia Wine Chat! For the unfamiliar, the Virginia Wine Chat is a monthly
